White Wine

44 Ruffino Orvieto Classico

The region of Orvieto is located in Umbria and is a blend of Italian grapes including Trebbiano and Verdello. This wine is often austere with a nice hint of fruit.

47 Deinhard Piesporter (Germany)

Superbly balanced with a fine and fruity body with an elegant racy acidity, this wine is a medium on the sweetness scale.

49 Santa Margherita Pinot Grigio

This dry white is pale straw-yellow in colour with a fresh, clean aroma that is followed by a crisp, refreshing flavour with hints of citrus fruits.

52 Louis Latour Chardonnay (France)

This chardonnay from Burgundy France has a nice rich mouth feel, its palate is reminiscent of butterscotch grilled pineapple and apples.

65 St. Supery Sauvignon Blanc (USA)

This wine exhibits brilliant hues of light yellow speared by vibrant streaks of green. Aromas of exotic grapefruit and green lime dominate with hints of caper, fennel and lemon zest. Flavors follow with tremendous ruby grapefruit, citrus, kiwi and guava through a crisp finish.

Red Wine

52 Le Due Gemme

This wine is born from Sangiovese grapes, blended with some varieties of cabernet, syrah, and merlot. This wine shows bright red fruit flavors, with both structure and softness, and is medium bodied.

47 Antinori Santa Cristina

This classic Tuscan of merlot and sangiovese is ruby red in colour with tinges of violet. On the palate the wine is smooth and well balanced with a finish of gentle tannins and the persistent flavour of grapes.

48 Masi Valpolicella

This classic medium intensity blend of three Veronese varietals has intense cherry aromas on the nose combined with hints of violet. Sweetened with the touch of vanilla it is a light bodied, easy drinking wine.

46 Serristori Di Macchiaveli Chianti

Perfumes of cherries and fresh red fruit mingle with elegant floral hints. The wine is lively and fresh in the mouth, with a soft balanced finish.

52 Masi Campofiorin Ripasso

Deep bright red colour with purple edges, this rich wine has a wonderful full taste with a hint of plums and cherries.

52 Santa Margherita Chianti Classico Riserva

This wine represents the traditional, distinctive Sangiovese grape: elegant with tannic austerity and complex aromas. With a deep, ruby-red hue, this wine has initial fruts and spices that shift gradually into forest fruits and herbal notes.

59 Zenato Cormi Merlot

This wine is a corvina and merlot blend, it's fruity and quite round while fresh and well balanced. The corvina grape gives this wine a jammy aroma.

65 Fontafredda Barolo

The wine is a medium ruby colour with slight garnet appearing on the rim. The nose is intense with aromas of red and black cherry, licorice, chocolate, spice, and rose petals.

63 Zenato Ripassa

Deep ruby red, it offers rich, elegant, lingering scents; it is crisp and ddry in the mouth, well structured, with a lovely, velvety texture.

79 Mediterra Toscana Syrah

This wine has fruity warm notes of red berries, such as cherries, plum, and pepper. It is full bodied and fresh, with an impressively long finish.

85 Zenato Sansonina Merlot

This wine is 100% pure merlot. It has a deep ruby red color and gives off a full rich complex aroma. This wine is hearty, powerful, and very smooth

95 Zenato Amarone

Considered to be the king of Veronese wines, it has a deep bouquet of tobacco, chocolate and smokey dried fruit. It has a rich lingering plumy spicy palate with strong, yet smooth supple tannins.

99 San Felice Vigorello

Considered to be the king of Veronese wines, it has a deep bouquet of tobacco, chocolate and smokey dried fruit. It has a rich lingering plumy spicy palate with strong, yet smooth supple tannins.

120 Marchesi de Barolo Barolo

An intense perfume with clean scents of spices, vanilla, roasted hazelnuts, liquorices, cacao and wild reose. A full, elegant flavour, austere and good-bodied, with recurring olfactory sensations.

145 Brunello Di Montalcino

Opening with notes of black fruit, forest berry, cherry cola and exotic spice, this harmonious and traditional wine reflects many of the elegant characteristics of the beautiful Tuscan territory that shaped it.

235 Tignanello

To the nose this wine opens with a pleasant concentration of aromas ranging from ripe red fruit to spiciness; with hints of vanilla and toasty notes which compose a bouquet with great persistence and elegance.

425 Solaia

This very complex wine has a solid and full bodied structure. The aroma is fruity, intense, and swett with notes of ripe cabernet,which gives the wine a strong individual identity. The varietal notes are dominant and work together to indulge the palate with a long and wonderfully persistent finish.

52 Chateau Roc Taillade (Medoc) Bordeaux (France)

This blend of cabernet and merlot is made in the true Bordeaux tradition. A light flavor, with blackberry, black fruits, wood, and other notes. A rich ruby shade that is delightfully drinkable.

47 Menage A Trois (USA)

This wine exposes the fresh, ripe, jam-like fruit that is the calling card of California wine. Three saucy grapes make up the blend. Zinfandel adds a juicy character, Merlot mellows and Cabernet adds backbone.

54 Purcari Pinot Noir (France)

Light ruby colour with violet shades. Delicate and elegant nose with fruity notes, berries and discrete oaks. Fresh and elegant with a savoury velvet finish.

55 Joel Gott Zinfandel (USA)

On the palate this wine's acidity and bright red fruit flavors are completmented by a soft round mouth. It has aromas of blackberry jam with hints of sweet spices.

53 Peter Lehmann Cabernet Sauvignon (Australia)

The colour is deep red with a dense black centre, and the nose gives tantalising aromas of chocolate, black currants, with hints of nutmet, cloves and star anise. It is a beautifully rich Cabernet with superb depth of seamless fruit.

63 Thorne-Clark Shotfire Ridge Shiraz (Australia)

The nose is lifted and expressive with lovely Christmas cake and some choc mint characters along with black olives and tobacco leaf adding complexity. The paate is medium to full bodied with blueberry and hints of cassis as the primary fruit flavours.

82 Vignot St. Emillion Bordeaux (France)

The nose is wonderfully fragrant focused on rich, ripe and fried fruits accented by hints of toasted almond, nutmeg, roasted fennel, and vanilla. The palate is incredibly evolved for a bordeaux in the prime of its youth offering a lush, silky texture and soft tannins that frame the currant and cherry flavors.

129 Chateau Dangludet Margaux (France)

Cherry, white truffle on the nose, lovely fresh flavours, unusual maturity tannins have already begun to soften. Great suppleness and length on palate.

House Red Wine (glass/ half litre/ litre)

House White Wine (glass/ half litre/ litre)